蕈類 Mushrooms
豆苗羊肚菌 :Braised Yellow Fungus with Pea Sprouts
川菜白靈菇皇 :Braised Mushrooms in Chili Sauce
干鍋茶樹(shù)菇 :Griddle Cooked Tea Tree Mushrooms
荷塘燜什菌 :Stewed Assorted Mushrooms with Lotus Roots
黃燜山珍菌 :Braised Wild Mushrooms in Brown Sauce
蠔皇原汁白靈菇 (每位) :Braised Mushrooms in Oyster Sauce(per person)
雞油牛肝菌 :Braised Boletus in Chicken Oil
三色鮑魚(yú)菇 :Sautéed Abalone Mushrooms and Vegetables
砂鍋三菌 :Braised Assorted Mushrooms en Casserole
燒汁燴南野山菌 :Braised Mushrooms in BBQ Sauce
山菌燒豆腐 :Braised Tofu with Mushrooms
雙仙采靈芝 :Sautéed Mushrooms with Broccoli
雙鮮扒雞腿菇 :Braised Mushrooms and Vegetables
酥炸山菌 :Deep-Fried Mushrooms
酸辣炒姬菇 :Sautéed Fungus with Hot and Sour Flavor
泰式煮什菌 :Boiled Assorted Mushrooms in Thai Sauce
鮮蘑炒蜜豆 :Sautéed Mushrooms with Sweetened Kidney Beans
香草蒜茸炒鮮蘑 :Sautéed Fresh Mushrooms with Garlic and Vanilla
香菇扒菜膽 :Braised Vegetable with Black Mushrooms
野菌燒豆腐 :Braised Tofu with Mushrooms
魚(yú)香牛肝菌 :Yu-Shiang Boletus (Sautéed with Spicy Garlic Sauce)
鮑汁花菇 :Braised Mushrooms in Abalone Sauce
燴滑籽菇 :Braised Mushrooms in Sauce
干貝鮮腐竹草菇 :Braised Dried Scallops with Straw Mushrooms and Tofu Skin
清湯干貝鮮蘑 :Consommé of Dried Scallops and Mushrooms
四寶菌燒素雞 :Braised Deep-Fried Tofu with Mushrooms